View of Porto from Luis I bridge in Portugal
Europe,  History,  Portugal,  World food

Porto: Too Many Reasons To Be Cheerful 

As twilight descends on the wide Douro river, the roof mounted lettering on the tops of buildings on the opposite bank light up to reveal Company names advertising their famous wares. Some of them are familiar – Sandemans, Cockburn’s, Taylor’s, Dow’s – others less so, but regardless of whether we know them or not, they are all big names in the business which is literally synonymous with this city.

View of Vila Nova da Gaia from Porto waterfront, Portugal
Darkness falls

Porto isn’t just cheerful, it’s also full of cheer, contributing significantly to our and every other visitor’s alcoholic intake with its proud history of wine production relentlessly pushed at every corner. Reds, whites and vinho verde from the Douro Valley, port from this area which is the only one in the world permitted to give that name to its fortified wine, flight-tasting opportunities chalked on the blackboards of every one of those named houses and at multiple wine bars beyond. You can’t help but be drawn in. You consume it, it consumes you. Maybe the other way round.

View of Porto from Vila Nova da Gaia waterfront, Portugal
View of Porto
Vila Nova da Gaia, Portugal
Vila Nova Da Gaia

Actually, the “opposite” bank of the Douro River, which is home to all of those port cellars, isn’t in Porto at all, but is instead in the separate town of Vila Nova da Gaia, connected to its larger neighbour by the magnificently huge Ponte de Dom Luis I whose iconic metallic form towers over both the city and the town. Porto in its greater sense is ridiculously pleasing on the eye, rising steeply up the granite sides of the valley at an impossible angle, church towers peeking over red roof tiles in a vista so strikingly sheer as to look like a classical oil painting. It’s an eye candy city if ever there was such a thing. Beneath it all the mighty Douro marches on, powerful, resourceful and unfazed by all that goes on around it.

View of Porto from Luis I bridge, Portugal
Classic view of Porto
Porto, Portugal
Porto
View of Vila Nova da Gaia from Porto waterfront, Portugal
Porto

Of the six bridges over the Douro, the Luis I stands out with a satisfyingly majestic asymmetry. Constructed between 1881 and 1886 under the direction of the wonderfully named Thèophile Seyrig, a former partner of Gustav Eiffel who himself graced Porto by building one of the other five, the lofty bridge now carries a metro line on the top level, buses and taxis lower down, pedestrians on both. Crossing the top level is a must-do whilst here in Porto, just to soak in the vast views of the whole appealing valley city.

Luis I bridge, Porto, Portugal
Luis I Bridge, Porto
Luis I bridge, Porto, Portugal
Luis I Bridge, Porto

The metro system, much of which is above ground, forms part of an efficient and well integrated public transport system which also boasts trams, buses, ferry boats and a funicular railway, though of course only one of these can master the steepest of the hills. Getting around is easy; scaling those hills though calls for regular refuelling stops, usually in the wine department. A couple of shots of port and it’s not just the wine that’s fortified.

Porto Funicular, Portugal
Porto
Vila Nova da Gaia cablecar, Portugal
Amongst the Port wine houses
Vila Nova da Gaia, Portugal
Vila Nova da Gaia

Porto is hot and busy, but we mind neither. We enjoy the heat of the sunshine of southern Europe – why wouldn’t you? – and are well travelled enough to understand that you can’t see wonderful places without others being there too. Porto is, if you needed it, finite proof that hot and busy can still equal fantastic. It’s a terrific city, and the Douro carries that unmistakably calm pride of a major waterway.

Porto, Portugal
Porto
Porto, Portugal
Porto
Porto, Portugal
Porto

But the port and wine industry dominates. We do our very best to pay homage worthy of our travel instincts of delving into local food and drink culture, testing out the five port varieties of sweet white, regular white, rosé, tawny and ruby as well as Douro reds, Douro whites and local vinho verde, even partaking in the local refresher of porto tonico – white port mixed with tonic water, ice and basil. The entire wine scene is so indulgent that it’s almost difficult to fit in a cold beer – though of course we do manage to. 

Talking of delving into local cuisine, there’s probably nowhere better in Porto to do it than at the Mercado do Bolhāo, where a number of wine and port producers have their own stalls, outnumbered by those offering petiscos, the Portuguese equivalent of pinxhos. Grab a glass, pick up a plateful of little bites, find a place on the steps in the sun, and take your tastebuds through the pearly gates and into a little piece of culinary heaven. We’ve travelled the world “eating local”, and we can tell you that this experience is right up there. Be still, my foodie heart, for there is more.

Mercado do Bolhāo, Porto Portugal
Mercado Balhao

Port wine is protected. Long before the EU or any other organisation began designating protected geographical naming rights, in fact as far back as 1756, the Douro Wine Company (Portuguese title CGAVAD) decreed that only fortified wine from this part of the Douro Valley could carry the name “port”. In fact, for over two centuries, the name could only be applied if the wine had travelled along the Douro from vineyard to Vila Nova da Gaia in large oak barrels on the traditional boats, then subsequently warehoused and ultimately bottled there. It’s changed since the damming of the river, and can now be bottled up in the valley, but in times gone by, the valley slopes were considered too hot for the storage and bottling processes, the cooler warehouses downstream being taken to be eminently more suitable.

Tiled buildings in Porto, Portugal
Tiled houses of Porto
Tiled buildings in Porto, Portugal
Houses of Porto
Porto waterfront houses, Portugal
Houses of Porto

The protected geographical designation still survives, of course, as does the absolutely unmissable sense of pride that this city, this valley, is able to give something unique to the world. Funnily enough, the British played a major role in the story of Porto, Douro and its famous produce. Denied access to French wine by ongoing disputes with our “friends” across the Channel, enterprising British importers came here in search of something new, struck a deal with the Portuguese, and the rest, as they say, is history. It’s not by coincidence that those names on the warehouse roofs in Gaia are recognisably British.

Bolsa Palace in Porto, Portugal
Palacio Bolsa
Grand buildings of Porto, Portugal
Porto

So absorbed are we by the business of booze that we’ve barely mentioned the stunning architecture of this major city, a city where even the interior of a train station draws visitors simply to admire the grandeur of its construction and the beauty of its tiling. There’s more photographers than passengers here at any time of day. Elsewhere, Porto has a wonderfully photogenic majesty, but, so deep are we into the food and wine experience, Michaela’s photos will have to do the talking.

The tiled Sao Bento station in Porto, Portugal
Sao Bento train station

Blue house in Porto, Portugal
Blue house
Tiled church of Santo Ildefonso in Porto, Portugal
Tiled church of Santo Ildefonso

Suffice to say that Porto, despite many diversions and construction sites in evidence as an additional metro line takes shape, has a wealth of grand palaces and lofty churches looking out across the river from on high, and every single street seems to boast the beautifully tiled azulejo houses for which Portugal is so renowned. But the inescapable truth is that wherever you are, whichever architectural street or grand panorama you’re viewing, you’re never very far from your next sip of nectar. 

Church of the Clerics in Porto, Portugal
Church of the Clerics
Porto Cathedral, Portugal
Porto Cathedral
Grand buildings of Porto, Portugal
Porto

It’s time to break from the city before our livers start to object. Shall we grab our first glimpse of rural Portugal? Yes! How about a trip up the Douro Valley to the world famous wine region? Now that would make for a pleasant change….

46 Comments

  • Eha Carr

    Ooh-aah . , , to begin with I had no idea Porto was located on both sides of the Douro River and until this moment thought there were just tawny port, which I like, and ruby port! Wonderful photos I have come to expect from you lead to quite some understanding why this city is so popular with travellers worldwide. Fantastic architecture with a train station unbelievable when compared with the pedestrian feel of most in the world. The place, the way you have presented it, presents ‘happy’ which leads to ‘Oh, I would love to be there . . . lucky you . . , well, clever you . . . 🙂 ! Somehow I draw a few comparisons with Budapest at the other end of Europe > another ‘happy city of Buda and Pest on two sides of a river with a multitude of bridges and a steep slope as with Buda and signs and wine and marvellous markets . . . now, to decide which of the petiscos to have for breakfast . . .

    • Phil & Michaela

      You’re not alone, Eha…as we stood on the “other” side looking back at the layout of the city, we too said it put us in mind of Budapest. Definitely a fun place to spend a few days.

  • Lynette d'Arty-Cross

    Yes, Porto is amazingly photogenic. I haven’t visited in a quite a few years but I remember all the great food and of course, the port. Such an historic and really wonderful city. Great post, Phil.

  • Travels Through My Lens

    We’ve visited Portugal several times but haven’t been to Porto. We’re really regretting that now. It looks so inviting and beautiful. I think I might have needed a nap after the generous pours of the port tasting!

  • Helen Devries

    Oh the days of port in all its glories! And on its home ground at that! No wonder you are having so good a time! The architecture helps no doubt….but, oh! the port!
    From which you may divine that it is unknown here…apart from a rotgut fake variety from Guatemala….
    A friend was in Prtugal last year….and suggests a river trip in a Rabelo – or modern variety of such – to Regua and then the train up the valley to Pocinho on the old Porto-Salamanca line.
    I’ve just had a look and there is an historical train from Regua to Tua as well…..usual offers of folklore, port and gifts.

    • Phil & Michaela

      Beautiful city, Helen, with lots of benefits. Yep, the boat and train combination came next, and can thoroughly recommend! The Douro Valley is really gorgeous, hopefully our next post will do it justice!

  • Miriam

    What an absolutely gorgeous city, Porto looks like the sort of place we could happily spend some time in. Of course all that good vino and port doesn’t hurt either! Cheers. And keep enjoying!

  • Toonsarah

    I really like Lisbon and have visited several times, including twice for football, but haven’t yet made it to Porto. I’ve always fancied the look of it however and this post only confirms my impression that I would love it too! Michaela’s photos of the train station, churches and tiled houses all make the city look so appealing 🙂 I have to confess I don’t like port (too sweet, usually, and too heavy) but I do like other Portuguese wines, and a chilled glass (or several!) of vinho verde on a hot day is very hard to beat.

  • Suzanne@PictureRetirement

    Having recently visited Porto, Gaia, and the Douro Valley, this post made me a bit homesick. Revisiting my own photos now. I recall that we found the waterfront (Porto side) a bit seedy (tourist-centric) this time around, but enjoyed it nevertheless. Midtown was more to our liking. We have heard that revitalization is being considered and are hopeful that it will upgrade, but not change the character and atmosphere of the waterfront. Nothing beats the view from the bridge. Looking forward to your photos from the Douro Valley. That is a place we could visit again and again…

    • Phil & Michaela

      Yep, as we said, hot and busy and very much tourist driven, but still very enjoyable for all that. We stayed right near Sao Bento station so the more gentle (and cheap) midtown was on our doorstep.

  • restlessjo

    Did I detect a hint of port-induced blurring on some of those landscape shots? Perish the thought! I do hope they don’t spoil the place too much before I get back there. Happy onward journey to you both… hic! xx

  • Linda K

    Porto is an incredibly beautiful city! So many colourful buildings and places to explore…or just sit and enjoy the port and take in the view!

  • Heyjude

    What a lovely post. As always after reading one I become very hungry! I think Porto is perhaps too busy for me these days, not to mention too hilly and I am not a port drinker, but I do like a nice cold Vinho Verde and I do like that architecture. More great photos from Michaela.

    • Phil & Michaela

      Well, I didn’t think I was a port lover until you try lots of varieties. There’s something for everyone in the end! Porto is so attractive, Jude. Attractive enough to still enjoy despite its popularity.

  • grandmisadventures

    How could you be anything but cheerful in such a beautiful place- good food, good wine, beautiful views. If that’s not a recipe for happy I don’t know what is 🙂 Every time I see pictures of Porto I just love those incredible blue tiles

  • wetanddustyroads

    Your visit to Porto brings back such wonderful memories. If we hadn’t walked the Camino, we probably would have stayed here longer (and enjoyed more port and wine 😁). That classic view over Porto is lovely – Michaela took so many beautiful photos here. I love the train station (and everything else). Even though we just had dinner, I’m ready to eat more after seeing your plates of food! Great post!

  • I. J. Khanewala

    Porto was such a pleasant surprise when I visited almost a decade ago. It’s a really friendly and laid back place, with good food and great vibes. Thank you for bringing it all back.

  • Annie Berger

    I loved how you paid homage to Porto’s wines, food, stunning blue-tiled architecture, its magnificent bridges, and the city’s friendly and bustling spirit. Your aptly named blog, “The Hungry Travelers,” looks like it was tailor made for Porto!

  • The Flask Half Full

    Porto is one of my favorite world cities. The Port wine is outstanding. Looks like you got to try a Porto tonic – yum! Have you come across Ginjinha & Licor Beirão yet?? Also try to find Singeverga – it’s a monastic liquor. Cheers!

  • leightontravels

    Porto looks great through your eyes, no wonder you are so cheerful, Ian Dury would approve. The wine culture is fascinating, I’m honestly not much of a wine drinker, but hey when in Porto… Love the shots of you with all the drinks lined up, though I’m left a touch disappointed there aren’t “after” images too 😉 It all looks fabulous, the balconies, the architecture, those distinctive tiles, the blue of the river/sea and sky. The blue House is just spectacular.

  • Andrew Petcher

    I first went to Porto in 2005 almost before it had been discovered as a tourist destination and certainly before the cruise ships. It was fabulous, across the water the Port lodges gave free tasting tours, free tasting tours!, Porto remains fabulous but rapidly changing.

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