Another long drive, yet another great cafe stop. Honestly, the ability of New Zealand to keep coming up with unexpectedly good food in terrific little cafes is ridiculous and after all these weeks we still haven’t found a bad one. Today, eggs benedict and a long black in Kurow, delicious as ever, served with a smile and, wait for it, a 15% surcharge because it’s Easter Monday. We’re en route to Lake Tekapo but detouring to Aoraki Mount Cook, the highest of all of New Zealand’s mountains at 3,724 metres above sea level and another of this country’s iconic sights. Unfortunately the cloud cover is stubbornly thick and the famed…